Hillphoenix OHP Series: High front, multi-deck merchandiser for displaying the fresh appeal of bulk, cut or seasonal produce.
Hillphoenix OB Series: Single-deck, self-service, refrigerated display designed for bulk, critical temp produce, and deli applications. Supermarket Rack
Hillphoenix PT-R Series: Multi-deck, self-service, refrigerated display designed for bakery and deli applications.
Hillphoenix BLF Series: A family of service and self-service, refrigerated and dry, multi-deck, merchandisers designed for high-volume bakery items.
Hillphoenix MCWC All-Metal Counter Work: Designed and built with all-metal construction with highly configurable inserts for hot wells, cold wells and soup wells.
Hillphoenix i2i Modular Island System: Refrigerated, dry and heated self-service product displays and islands.
Hillphoenix AGB-RG Service Multi-Deck: Service, reach-in, refrigerated display case with doors for aged meat and aged cheese merchandising.
Hillphoenix GMD-RG Service Single-Deck: Refrigerated gravity coil service merchandiser for meat and seafood.
Hillphoenix SMD-RGC Service Multi-Deck: Refrigerated display designed with Coolgenix conductive cooling for meat and seafood applications.
Hillphoenix MIDA Single-Deck: Self-service, self-contained mobile Second Nature Natural refrigerated R-290 cases.
Hillphoenix HVI Self-Service Multi-Deck: Refrigerated island merchandiser for bakery, dairy, deli, and produce applications.
Hillphoenix O3UM Multi-Deck Series: Energy-efficient, versatile cross-merchandiser can be customized for fresh meat, produce, dairy or deli.
Hillphoenix SoloChill Micro-Distributed: Refrigeration system with a unique, small footprint design that delivers distinct benefits when compared to more traditional DX system cases.
Successful perimeter design involves many different factors that fluctuate in importance depending on a retailer’s top priorities.
For the consumer experience, topics of consideration may include merchandising, visual appeal, traffic flow, lighting, branding, communication and accessibility.
On the operations side, points to consider might include required training, maintenance costs, food safety, customization options and energy usage.
Many retailers prioritizing sustainability have joined the US Environmental Protection Agency (EPA) GreenChill program, which exists to unite supermarket retailers and manufacturers as they work toward reducing refrigerant emissions and decreasing their impact on the ozone layer and climate change.
According to Conyers, Ga.-based Dover Food Retail, more than 80% of the 13,515 EPA GreenChill-certified retail stores in the United States have its Hillphoenix refrigeration systems installed.
Here are 13 Hillphoenix merchandisers that can be used in fresh departments all around the perimeter.
Store Fixture This article is an excerpt from the November 2023 issue of Supermarket Perimeter. You can read the entire Perimeter Design feature and more in the digital edition here.